Name: Longtaitou | Chemsterdam·Longtaitou
Type: Strong Flavour Baijiu
Alcohol: 52%ABV
Material: Sorghum, wheat, rice, glutinous rice, corn, Qu.
Blending: Solera System, 25y, 20y, 15y, 10y, 5y, 3y.
Production Capacity: 100 cases every half year
Packaging: 6/case. independent packaging for each bottle, then double pack, and every 3 double-pack form a case.
Producer: Cheerful Distillery, Xiaode County, Mianzhu City, Sichuan Province, China
General Distributor for International Sales: P.A.N.D.A B.V.
Brand Story
Chemsterdam®️ is a brand created by Hans Ngo, a sommelier and distiller, born in Chengdu and acquired his master of business in the Netherlands. Chemsterdam is the combination of Chengdu and Amsterdam, trying to explain how innovation is effected by cultural crosses. Chemsterdam presents new Baijiu with authentic Baijiu and western spirits production techniques. Longtaitou is the first solera system Baijiu. And the other types of fusional Baijiu are on their way, including but not limited to Baijiu aged in oakwood barrels, Baijiu distilled with spices and etc. The slogan of Chemsterdam is Drinkable Innovation.
Limited Production
Given our commitment to adhering to the traditional Solera process for brandy aging, our limited 25-year aging capacity only allows us to produce 200 cases of Longtaitou annually. Of course, in a few years, we will be able to increase production to 300 cases.
Featured Chinese Calligraphy Art
On the sides of the box, there are the art work from one of the famous artists, Zongwei Li. He gifted the philosophical poem to Hans Ngo when he got to know Hans Ngo had been working on promoting Baijiu in the West.
It's worth noting that this character was written by Mr. Li Zongwei after he rotated the canvas 180°, which is completely opposite to the conventional direction of writing. This also expresses his intention to convey the meaning of the text through a combination of performance art and calligraphy.
The phrase "顛三倒四看世界，正兒八經讀人生" is a Chinese saying that uses vivid imagery and numbers to convey a deeper meaning about perspectives on life and understanding human experiences. Literally, "顛三倒四" means "topsy-turvy" or "in a chaotic manner," suggesting a way of looking at the world in a non-traditional or unconventional manner. "看世界" means "to look at the world" or "to view the world."
On the other hand, "正兒八經" translates to "properly" or "in an orthodox manner," implying a serious, conventional approach. "讀人生" means "to read or understand life."
Putting it all together, the phrase suggests that one might explore the world in a chaotic or unconventional manner ("顛三倒四看世界"), but should understand life and human nature in a serious and orthodox way ("正兒八經讀人生"). It emphasizes the balance between being open to diverse perspectives and experiences while maintaining a grounded understanding of life's realities.
The Scene when Mr. Zongwei Li wrote the poem for Hans NgoPhosd
If everyone in the world could observe things, people, and cultures through the perspective of Mr. Li Zongwei, they would surely discover more beauty and avoid misunderstandings. This would be fundamental to fostering kindness between individuals and personal discoveries of the world's beauty. Enhancing aesthetic appreciation is the ultimate means to combat prejudice and conflict.
Highlights
- The first baijiu blended according to Solera System of Brandy, the body is the mixture of baijiu of different ages, including 25 years, 20 years, 15 years, 10 years, 5 years and 3 years.
- total production of 1000 cases per year, 500 cases are sold in China, the others are sold in Europe.
Appearance: crystal clear.
Nosing: Strong smell of jasmine flowers and pineapple, a sense of fermented grains.
Tasting: A sip of Chemsterdam about 2-4ml, quickly spreads around in mouth with explosion of spice and sweetness. The liquor body is also concentrated, feels like a ball of fire. After dilution, the strike wears off, and then the mild taste of grains kicks in.
After taste: Extended aftertaste lingering on the palate, accompanied by a gentle warmth in the throat and stomach. What makes the experience remarkable is that with each sip, you may uncover new nuances, delving into the intricate layers of composition. The complexity is such that rather than encountering the same sensations, you may discover fresh and captivating feedback with each sip, making the tasting journey truly dynamic.
Note：Crafted through traditional techniques, this premium Baijiu(White Spirit) embodies the essence of China's diverse agricultural landscape. A meticulous blend of five staple grains, including sorghum, wheat, rice, glutenous rice and corn, from the southeast to northwest regions in China pays homage to the nation's rich agricultural heritage.
Elevating the art of distillation, this spirit master the revered Solera method, originally from the world of brandy, to harmonize flavors. This meticulous process preserves the distinctive characteristics of each vintage, including 25, 20, 15, 10, 5, and 3 years old Beijiu, resulting in a nuanced and layered tasting experience.
The aromatic profile is a sensory journey, with notes of osmanthus and pineapple captivating the olfactory senses. On the palate, a subtle interplay unfolds— a hint of spice followed by a refreshing coolness, akin to the dance between ice and fire in a mesmerizing symphony.
Connoisseurs will appreciate the artistry of this spirit, a testament to the seamless fusion of traditional craftsmanship and innovative flavor profiling. Each bottle is a celebration of China's culinary diversity and the mastery of the distiller's craft.